Hungry for profit the agribusiness threat to farmers food and the environment. Hungry for profit : the agribusiness threat to farmers, food, and the environment in SearchWorks catalog 2019-03-11

Hungry for profit the agribusiness threat to farmers food and the environment Rating: 7,4/10 1272 reviews

Summary/Reviews: Hungry for profit :

hungry for profit the agribusiness threat to farmers food and the environment

Lewontin-- new agricultural biotechnologies - the struggle for democratic choice, Gerard Middendorf et al-- global food politics, Philip McMichael-- rebuilding local food systems from the grassroots up, Elizabeth Henderson-- want amid plenty - from hunger to inequality, Janet Poppendieck, alternative agriculture works - the case of Cuba, Peter M. Disclaimer:A copy that has been read, but remains in clean condition. Majka 10 Rebuilding Local Food Systems from the Grassroots Up p. Magdoff's area of specialty is soil fertility and management. They have packed a great deal into what is really quite a short and tightly edited manuscript.

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Hungry for Profit: The Agribusiness Threat to Farmers, Food, and the Environment. by Fred Magdoff

hungry for profit the agribusiness threat to farmers food and the environment

Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. He has worked on problems of sodic and saline soils, acid soils, use of manures and sewage sludges, phosphorus soil tests, nutrient cycling, and he developed the first reliable soil test for nitrogen availability to corn for the humid regions of the U. More and more farmers are forced to adopt new technologies and strategies with consequences potentially harmful to the environment, our health, and the quality of our lives. He has worked on problems of sodic and saline soils, acid soils, use of manures and sewage sludges, phosphorus soil tests, nutrient Fred Magdoff is Emeritus Professor of Soils in the Department of Plant and Soil Science at the University of Vermont. Rosset 13 The Importance of Land Reform in the Reconstruction of China p. He is a Fellow of the American Society of Agronomy.

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Resistance, redistribution, and power in the Fair Trade banana initiative

hungry for profit the agribusiness threat to farmers food and the environment

I suggest the Fair Trade movement is most successful in encouraging consumers and producers to commit acts of resistance and in supporting redistributive action that shifts resources from North to South. All pages are intact, and the cover is intact. Hungry for Profit demystifies the reasons why hunger proliferates in the midst of plenty and points the way toward sustainable solutions. Excellent set of essays, with global and longrange historical perspectives. . Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business. This penetrating set of essays explains why corporate agribusiness is a rising threat to farmers, the environment, and consumers.

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Resistance, redistribution, and power in the Fair Trade banana initiative

hungry for profit the agribusiness threat to farmers food and the environment

He has won several teaching awards, including the Excellence in Undergraduate Teaching Award. He is a Fellow of the American Society of Agronomy. Fred Magdoff is Emeritus Professor of Soils in the Department of Plant and Soil Science at the University of Vermont. Heffernan 4 Ecological Impacts of Industrial Agriculture and the Possibilities for Truly Sustainable Farming p. The new and expanding use of genetically engineered seeds threatens species diversity. Rosset-- the importance of land reform in the reconstruction of China, William Hinton-- the great global enclosure of our times - peasants and the agrarian question at the beginning of the 21st century-- farmworkers in the United States - from unionization to immigration, Linda C.

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Summary/Reviews: Hungry for profit :

hungry for profit the agribusiness threat to farmers food and the environment

Dust jacket quality is not guaranteed. Overall a solid copy at a great price! Hungry for Profit also examines the extent to which our environmental, social, and economic problems are intertwined with the structure of global agriculture as it now exists. At ThriftBooks, our motto is: Read More, Spend Less. It has also been adopted for use with a number of vegetable crops. Heffernan-- ecological impacts of industrial agriculture and the possibilities for sustainable farming, Miguel A. The new and expanding use of genetically engineered seeds threatens species diversity. Magdoff has oriented his outreach activities to explaining how to apply ecological principles to agricultural production.

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Resistance, redistribution, and power in the Fair Trade banana initiative

hungry for profit the agribusiness threat to farmers food and the environment

He was a postdoctoral fellow at the at Binghamton University and a visiting professor of Development Sociology at Cornell University where he offered graduate seminars in Social Theory, State Economy and Society in Global Context, and Global Perspectives on Rural Economy and Society. This work explains why corporate agribusiness is a rising threat to farmers, the environment, and consumers. Applied in increasing volumes, chemical pesticides and synthetic fertilizers deplete the soil, pollute our food and water, and leave crops more vulnerable to pest outbreaks. This is a timely and useful book … packed with thoughtful ideas and challenging analyses…. Hungry for Profit presents a historical analysis and an incisive overview of the issues and debates surrounding the global commodification of agriculture. Applied in increasing volumes, chemical pesticides and synthetic fertilizers deplete the soil, pollute our food and water, and leave crops more vulnerable to pest outbreaks. Bookseller: , Washington, United States.

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Monthly Review

hungry for profit the agribusiness threat to farmers food and the environment

Ranging in subject from the politics of hunger to the new agricultural biotechnologies, and in time and place from early modern Europe to contemporary Cuba, the contributions to Hungry for Profit examine the changes underway in world agriculture today and point the way toward organic, sustainable solutions to problems of food supply. He is a Fellow of the American Society of Agronomy. Ranging in subject from the politics of hunger to the new agricultural biotechnologies, and in time and place from early modern Europe to contemporary Cuba, the contributions to Hungry for Profit examine the changes underway in world agriculture today and point the way toward organic, sustainable solutions to problems of food supply. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. Everything, from decisions on which foods are produced, to how they are processed, distributed, and marketed is, remarkably, dictated by a select few giants wielding enormous power. Her previous work as a postdoctoral researcher with the University of California, Berkeley and the Sustainable Agriculture Research and Education Program focused on social justice, sustainable agriculture, and fair trade.

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Monthly Review

hungry for profit the agribusiness threat to farmers food and the environment

It's a series of academic papers on the agribusiness takeover of agriculture and how it affects food availability, quality, price, etc. Magdoff's area of specialty is soil fertility and management. Altieri 5 The Maturing of Capitalist Agriculture: Farmer as Proletarian p. Bookseller: , Washington, United States Monthly Review Press, 2000. Fred Magdoff is Emeritus Professor of Soils in the Department of Plant and Soil Science at the University of Vermont. The spine may show signs of wear. A reconceptualization of the Fair Trade model and how it is implemented could allow it to manifest more of its implicit, oppositional promise.

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